Whiskey Bacon Jam I Am Homesteader


Maple Bourbon Bacon Jam Closet Cooking

About Gentleman's Whiskey Bacon Jam Recipe:This Gentleman's Whiskey Bacon Jam is a rich and savory spread that combines the flavors of smoky bacon, caramelized onions, and a hint of whiskey. The jam is slow-cooked to perfection, allowing the flavors to meld together and create a deliciously sweet and tangy condiment. Spread this bacon jam on burgers, sandwiches, or serve it alongside cheese.


Bourbon Bacon Jam

In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels. Discard all but 2 tablespoons drippings. Add shallots and onion to the drippings; cook over medium heat until caramelized, stirring occasionally. Stir in garlic; cook 30 seconds. Add seasonings. Remove from heat; stir in whiskey and maple syrup.


Easy Homemade Bacon Jam With Whisky Larder Love

Ingredients (1 1/2 lbs.) Smoked Bacon 8 shallots, finely chopped 1 large sweet onion, finely chopped 2 garlic cloves, minced 1 teaspoon chili powder 1/2 teaspoon paprika 1/4 teaspoon kosher salt 1/4 teaspoon pepper 1/2 cup whiskey 1/2 cup maple syrup 1/4 cup balsamic vinegar 1/2 cup packed brown sugar Assorted crackers Directions


Whiskey Bacon Jam I Am Homesteader

If using a slow cooker. Complete step 1 but transfer the bacon grease to your slow cooker with the onions, cooked bacon, sugar, whiskey, vinegar, soy sauce and worcestershire. Cook on high for 3-4 hours or until the onions are soft and caramelized. After letting it cool for 20-30 minutes, continue with the steps 5 and 6 listed above.


Cheeseburgers with Bourbon Bacon Jam The Chunky Chef

Step 1 Sterilize two jam jars: wash them in hot soapy water then transfer them to a moderate oven to dry. Step 2 Fry the bacon in a wide low-sided sauté pan, stirring frequently, until cooked.


Bourbon Bacon Jam Bacon jam, Appetizers for party, Cooking recipes

Whiskey Bacon Jam is a unique, easy-to-make homemade condiment that is delicious on burgers, sandwiches, and grilled meats, as well as a topping for appetizers like crackers or cheese platters. It's both savory and a little bit sweet, bursting with flavors from bacon, whiskey, and maple syrup. Use on crackers, burgers, eggs, you name it!


Gentleman's Whiskey Bacon Jam Recipe Taste of Home

Bacon jam is a condiment that includes cooked bacon and onions that are preserved with sugar and vinegar. It's delicious with crackers and smoked garlic cream cheese and it goes great on burgers. Ingredients Bacon: This recipe starts with the bacon. You can use any type of bacon, but I recommend sticking to a traditional thickness.


Bourbon Bacon Jam What Molly Made

The main ingredients here are bacon, onions, maple syrup, brown sugar, and whiskey. The onions caramelize and become soft and sweet, which is complemented by the maple syrup and brown sugar. The smoky paprika and spicy chili powder are a nice contrast, as well as the salty bacon and tangy balsamic vinegar.


AMAZING Whiskey Maple Bacon Jam The Gold Lining Girl

This recipe for Balsamic Brown Sugar Bourbon Bacon Jam is going to be your most favorite holiday recipe, guaranteed. Don't attend a holiday party without it! It's sweet, salty, spicy, tangy, and even rich! So many tastes represented in this Balsamic Brown Sugar Bourbon Bacon Jam!


Bourbon Bacon Jam The Most Versatile Condiment!

In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels. Discard all but 2 tablespoons drippings. Add shallots and onion to the drippings; cook over medium heat until caramelized, stirring occasionally. Stir in garlic; cook 30 seconds. Add seasonings. Remove from heat; stir in whiskey and maple syrup.


Maple Bacon Bourbon Jam Recipe Dash of Savory

Gentleman's Whiskey Bacon Jam Taste of Home 30.2K subscribers Subscribe 27 Share Save 1.8K views 5 years ago Gentleman's Whiskey Bacon Jam recipe: https://www.tasteofhome.com/recipes/g.


Whiskey Bacon Fig Jam Roaming Hunger

Bourbon bacon jam served over homemade focaccia bread, on a burger, or partnered with eggs should be incentive enough to make this recipe. In addition to this recipe, boozy fruit containing bacon is a favorite around these parts. Take for example, canned bourbon figs and canned bourbon peaches. Want to talk about good? Here it is for you!


AMAZING Whiskey Maple Bacon Jam The Gold Lining Girl

Cooking 4-5 minutes until soft. Add chili powder, paprika, salt, and pepper to the skillet. Stir. Remove skillet from heat to add maple syrup, vinegar, and brown sugar. Return to heat and allow sugar to completely dissolve, 2-3 minutes. Stirring constantly. Reduce heat to low and stir in crumbled bacon. Cook an additional 8-10 minutes, stirring.


Gentleman’s Whiskey Bacon Jam

Remove the pan from the heat and let it cool a little before scooping out the bacon jam and giving it a quick pulse in your food processor. That's it folks, you've just made bacon and whisky jam. Now all you have to do is ladle it into a couple of sterilised jars and you are good to go.


Whiskey Maple Bacon Jam Barrel Aged Creations

Bacon Bacon Jam 4.3 (30) 26 Reviews 7 Photos This recipe can be used for spooning on Granny's old-fashion biscuits, or put a dollop on fluffy scrambled eggs. On a toasted slice of a crusty bread or good crackers it would be divine. Whatever you use this for, it will work beautifully, because everything is better with bacon! Recipe by Cheryl Bricks


Whiskey Bacon Jam I Am Homesteader

Bourbon - Bourbon is a type of whiskey made only in the United States. It's made from at least 51% corn and aged in new oak barrels. If you don't have bourbon, you can use whiskey in this recipe. Variations on Bourbon Bacon Jam. While bacon jam is fully delicious on its own, it's a great addition to many different dishes.